These documents are templates so feel free to download a copy to keep on file. It is the responsibility of the supervisory instructor that all documentation is completed in full and emailed to in a timely manner following the conclusion of the course. The following documents are provided to the supervisory instructor upon approval of a course. The Student Information Sheets and payment should be emailed to or mailed directly to the AFDO office at: The Certificate will be mailed to the address provided by the student. If the student does not have an email address, please indicate this. The email address should be where the Certificates are to be emailed. An aid for course participants to understand basic principles of HACCP by going through the process of developing their own Hazard Analysis and HACCP plan. Do not alter any of the field names and please type the names exactly as the students want them to appear on their Certificate. Please note that this document MUST be sent to the AFDO office in electronic format for importation into the main HACCP database. ![]() At the conclusion of your course, please email the Instructor Worksheet Form to Include your course number in the title of the email or reply to the course approval email you received from the AFDO office.
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